Name: Delicious Grilled Cheese Burritos with Spicy Chipotle Mayo
Prep time: 30 min
Cook time: 35 min
Total time: 1 h 5 min
Cuisine: Mexican
Ingredients: 1 cup long grain white rice; 1 tablespoon avocado oil; 1½ cups chicken broth (low or no sodium); 4 ounces tomato sauce; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon chicken bouillon; ¼ teaspoon salt; 1 pound ground beef; 1 tablespoon chili powder; 1 teaspoon ground cumin; ¾ teaspoon salt; ½ teaspoon dried oregano; ¾ cup mayonnaise; ¼ cup sour cream; 2 tablespoons lime juice (approx 1 small lime); 1 teaspoon honey; 2 chipotle chiles in adobo sauce; 1 teaspoon garlic powder; ½ teaspoon smoked paprika; 8 large tortillas (burrito size); 2 cups Mexican rice (cooked, ingredients listed above); 1 pound taco meat; 1 cup tortilla strips; ¾ cup nacho cheese sauce (warmed); ½ cup sour cream; ½ cup chipotle mayo (recipe above); 1 cup Mexican cheese blend (shredded)

Jump to Recipe·Leave a Review

Grilled Cheese Burritos with Spicy Chipotle Mayo are a fusion that will awaken your taste buds. Imagine the creamy texture of melted cheese wrapped around seasoned Mexican rice and savory ground beef, all enveloped in a crispy tortilla. This dish brings together flavors that you love in both grilled cheese and burritos, creating a delightful meal that’s perfect for any occasion. The addition of spicy chipotle mayo makes every bite a zesty experience. Let’s dive into how to make these mouthwatering burritos!

Why You’ll Love This Grilled Cheese Burritos with

This grilled cheese burritos recipe is not only delicious but also incredibly versatile. Here are a few reasons why you’ll love it:

It combines the comfort of a cheesy burrito sandwich with the crunch of grilled cheese.
Perfect for a quick weeknight dinner that brings the family together.
Easy grilled cheese burritos can be customized with your favorite fillings.

Great for meal prep – make several and store for later!
Offers a delightful mix of textures with crispy tortillas and gooey cheese.
Kid-friendly and fun to eat, making it a hit for all ages.

These burritos are a great way to explore the world of Mexican cuisine (Cuisine: Mexican) while sticking to a low-calorie diet (Diet: Low Calorie).

Ingredients for Grilled Cheese Burritos with

Gather these items:

1 cup long grain white rice

1 tablespoon avocado oil
1½ cups chicken broth (low or no sodium)
4 ounces tomato sauce
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon chicken bouillon
¼ teaspoon salt
1 pound ground beef
1 tablespoon chili powder
1 teaspoon ground cumin
¾ teaspoon salt
½ teaspoon dried oregano
¾ cup mayonnaise

¼ cup sour cream
2 tablespoons lime juice (approx 1 small lime)
1 teaspoon honey
2 chipotle chiles in adobo sauce
1 teaspoon garlic powder
½ teaspoon smoked paprika
8 large tortillas (burrito size)
2 cups Mexican rice (cooked, ingredients listed above)
1 pound taco meat
1 cup tortilla strips

¾ cup nacho cheese sauce (warmed)
½ cup sour cream
½ cup chipotle mayo (recipe above)
1 cup Mexican cheese blend (shredded)

How to Make Grilled Cheese Burritos with Step-by-Step

Step 1: Heat avocado oil in a skillet over medium heat and add rice. Cook until the rice appears bright white.
Step 2: Pour in chicken broth, tomato sauce, and season with onion powder, garlic powder, chicken bouillon, and salt. Stir and bring to a simmer.
Step 3: Reduce heat to low, cover, and cook for 25 minutes. Remove from heat and keep covered for an additional 10 minutes. Fluff rice and stir in tomato sauce again before using.

Step 4: In a medium skillet over medium heat, cook ground beef while crumbling. Once browned and no longer pink, drain excess grease.
Step 5: Add chili powder, cumin, salt, and oregano to beef and stir well.
Step 6: Blend mayonnaise, sour cream, lime juice, honey, chipotle chiles, garlic powder, smoked paprika, and salt in a small blender until smooth. Set aside.
Step 7: Lay out each large tortilla and layer with cooked Mexican rice, seasoned taco meat, tortilla strips, nacho cheese sauce, sour cream, chipotle mayo, and shredded Mexican cheese. Roll the tortilla tightly and place seam side down.
Step 8: Heat a large skillet or griddle over medium heat. Sprinkle a handful of shredded Mexican cheese onto the skillet and let it melt.

Step 9: Place a burrito seam side down onto the melted cheese and cook for about 2 minutes. Flip the burrito and cook for another 2 minutes until both sides are toasted and golden.
Step 10: Remove burritos from skillet and keep warm. Serve with extra chipotle mayo on the side for dipping. Enjoy warm.

Delicious Grilled Cheese Burritos with Spicy Chipotle Mayo - Grilled Cheese Burritos with - main visual representation

Pro Tips for the Perfect Grilled Cheese Burritos with

Keep these in mind:

Use low-sodium chicken broth for a healthier option.
Customize the filling with your favorite ingredients.

Serve with salsa for added flavor.
For an extra kick, add some grilled cheese burritos with jalapeños.

Best Ways to Serve Grilled Cheese Burritos with

These burritos are versatile:

Serve with a side of fresh salsa for a refreshing contrast.
Add a dollop of sour cream or guacamole for richness.
Pair with crispy tortilla chips for a complete meal.

How to Store and Reheat Grilled Cheese Burritos with

For storage, wrap burritos tightly in foil or plastic wrap and place them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, place them in a skillet over medium heat, allowing both sides to crisp while warming through.

Frequently Asked Questions About Grilled Cheese Burritos with

What’s the secret to perfect Grilled Cheese Burritos with?

The secret lies in the perfect blend of flavors and textures. Use fresh ingredients, and don’t rush the grilling process to achieve that golden, crispy exterior.

Can I make Grilled Cheese Burritos with ahead of time?

Yes, you can assemble the burritos and store them in the refrigerator. Just grill them right before serving for the best texture and flavor.

How do I avoid common mistakes with Grilled Cheese Burritos with?

Make sure not to overstuff the burritos, as this can lead to tearing. Also, ensure your skillet is hot enough to achieve that crispy finish without burning the cheese.

Variations of Grilled Cheese Burritos with You Can Try

Add some creativity with these variations:

Try a vegetarian grilled cheese burrito by replacing the beef with sautéed vegetables.
Add different types of cheese for unique flavor profiles.
For a spicy twist, include spicy grilled cheese burritos with jalapeños.

Delicious Grilled Cheese Burritos with Spicy Chipotle Mayo - Grilled Cheese Burritos with - additional detail

For more information about our recipes, check out our About Me page. You can also read our Terms of Use for more details. If you have any questions, feel free to visit our Contact Us page. We value your privacy, so please review our Privacy Policy for more information.

For more on the benefits of chipotle, you can visit Healthline.