Pepperoni Dip with Cheese: 5 Cheesy Party Favorites

Save this recipe on:

Pepperoni Dip with Cheese is a warm, cheesy appetizer that combines cream cheese, sour cream, parmesan, mozzarella, marinara sauce, and pepperoni slices. This creamy pepperoni dip recipe is perfect for parties, game days, or casual gatherings where you want to impress your guests with minimal effort. The savory flavors meld beautifully when baked, creating a delicious dip that pairs wonderfully with various dippers. Let’s dive into this mouthwatering treat!

Why You’ll Love This Pepperoni Dip with Cheese

This dip is not only a crowd-pleaser, but it also offers several advantages. First, it’s incredibly easy to prepare, making it an ideal choice for busy hosts or last-minute gatherings. The blend of cheeses creates a creamy texture that is irresistible. Additionally, it serves well as a pepperoni cheese appetizer for parties and game day, ensuring everyone enjoys a hearty snack. You can customize the heat with spices for a spicy pepperoni cheese dip or keep it mild for a family-friendly option. Plus, it can be made ahead of time, allowing for stress-free entertaining. This dip is vegetarian-friendly, fitting into various dietary preferences, making it versatile for any occasion.

Ingredients for Pepperoni Dip with Cheese

Gather these items:

  • 8 ounces cream cheese, softened
  • ¾ cup sour cream
  • ¼ cup parmesan cheese, finely grated, divided
  • 1 ½ cups mozzarella cheese, grated
  • 1 teaspoon Italian seasoning
  • ¾ teaspoon garlic powder
  • ¾ teaspoon onion powder
  • ¼ teaspoon black pepper
  • ¾ cup marinara sauce
  • 14 slices pepperoni (between 14-18 slices)

How to Make Pepperoni Dip with Cheese Step-by-Step

  1. Step 1: Preheat your oven to 350°F (175°C) and lightly spray a 9-inch pie pan with cooking spray.
  2. Step 2: In a medium bowl, combine the softened cream cheese and sour cream until smooth. Add 2 tablespoons of parmesan cheese, Italian seasoning, garlic powder, onion powder, and black pepper. Stir well until all ingredients are thoroughly blended.
  3. Step 3: Evenly spread the cream cheese mixture over the bottom of the prepared pie pan, creating a smooth base layer.
  4. Step 4: Spoon the marinara sauce evenly over the cream cheese layer. Then sprinkle 2 tablespoons of parmesan cheese and all of the mozzarella cheese evenly over the marinara sauce.
  5. Step 5: Arrange the pepperoni slices evenly over the mozzarella cheese layer, covering the surface to your liking.
  6. Step 6: Place the pan in the preheated oven and bake for 25-30 minutes, or until the cheese is melted fully and bubbly around the edges.
  7. Step 7: After baking, optionally sprinkle with fresh basil or parsley for added color and flavor. Serve warm with baguette slices, flat pretzels, veggies, or pita chips and enjoy!
Pepperoni Dip with Cheese: 5 Cheesy Party Favorites - Pepperoni Dip with Cheese - main visual representation

Pro Tips for the Perfect Pepperoni Dip with Cheese

Keep these in mind:

  • This dip is great for parties or casual gatherings.
  • Serve with a variety of dippers like baguette slices, pretzels, or veggies.
  • For a creamier texture, allow the cream cheese to soften at room temperature before mixing.
  • Experiment with different types of cheese to create your own cheesy pepperoni spread.

Best Ways to Serve Pepperoni Dip with Cheese

To create an unforgettable experience, serve your dip with an array of options that pair well with its rich flavors. Some of the best ways to serve this baked pepperoni cheese dip include:

  • Baguette slices
  • Pretzels
  • Vegetable crudités
  • Pita chips

How to Store and Reheat Pepperoni Dip with Cheese

After enjoying your delicious dip, you can store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the dip in the oven at 350°F (175°C) for 10-15 minutes until heated through. This makes it a great option for meal prep or quick snacks!

Frequently Asked Questions About Pepperoni Dip with Cheese

What is pepperoni cheese dip?

Pepperoni cheese dip is a creamy, cheesy dip made with ingredients like cream cheese, mozzarella, and pepperoni, perfect for parties.

Can I make pepperoni dip with cheese ahead of time?

Yes, you can prepare the dip in advance and refrigerate it. Bake just before serving for a hot, cheesy treat.

How do I avoid common mistakes with pepperoni dip with cheese?

Ensure your cream cheese is softened for easy mixing, and avoid overbaking to keep the dip creamy and delicious.

Variations of Pepperoni Dip with Cheese You Can Try

There are plenty of ways to customize your dip for different tastes and occasions. Here are a few variations:

  • Spicy Pepperoni Cheese Dip: Add jalapeños or red pepper flakes for heat.
  • Vegetable Lovers: Mix in chopped spinach or artichokes for added flavor and nutrition.
  • Different Cheeses: Substitute cheddar or pepper jack for a unique twist.
Pepperoni Dip with Cheese: 5 Cheesy Party Favorites - Pepperoni Dip with Cheese - additional detail

For more information about our recipes, visit our About Me page. You can also check our Privacy Policy for details on how we handle your data. If you have any questions, feel free to reach out through our Contact Us page. Don’t forget to review our Terms of Use for more insights on using our content.

For more tips on hosting and entertaining, you can check out this Food Network article on party dips.

Enjoy your delicious Pepperoni Dip with Cheese and happy entertaining!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Pepperoni Dip with Cheese

Pepperoni Dip with Cheese: 5 Cheesy Party Favorites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: layla
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

This Pepperoni Dip is a warm, cheesy appetizer that combines cream cheese, sour cream, parmesan, mozzarella, marinara sauce, and pepperoni slices.


Ingredients

Scale
  • 8 ounces cream cheese, softened
  • ¾ cup sour cream
  • ¼ cup parmesan cheese, finely grated, divided
  • 1 ½ cups mozzarella cheese, grated
  • 1 teaspoon Italian seasoning
  • ¾ teaspoon garlic powder
  • ¾ teaspoon onion powder
  • ¼ teaspoon black pepper
  • ¾ cup marinara sauce
  • 14 slices pepperoni (between 1418 slices)

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly spray a 9-inch pie pan with cooking spray.
  2. In a medium bowl, combine the softened cream cheese and sour cream until smooth. Add 2 tablespoons of parmesan cheese, Italian seasoning, garlic powder, onion powder, and black pepper. Stir well.
  3. Evenly spread the cream cheese mixture over the bottom of the prepared pie pan.
  4. Spoon the marinara sauce evenly over the cream cheese layer. Then sprinkle 2 tablespoons of parmesan cheese and all of the mozzarella cheese over the marinara sauce.
  5. Arrange the pepperoni slices evenly over the mozzarella cheese layer.
  6. Place the pan in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly.
  7. After baking, optionally sprinkle with fresh basil or parsley. Serve warm with baguette slices, pretzels, veggies, or pita chips.

Notes

  • This dip is great for parties or casual gatherings.
  • Serve with a variety of dippers like baguette slices, pretzels, or veggies.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of the dip
  • Calories: 170
  • Sugar: 1 g
  • Sodium: 350 mg
  • Fat: 14 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 4 g
  • Fiber: 0 g
  • Protein: 7 g
  • Cholesterol: 40 mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star