Name: Creamy Chicken Pasta Salad: 5 Simple Steps to Perfection
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 3 cups cooked pasta (rotini, fusilli, or orecchiette); 2 cups cooked chicken breast, chopped or shredded; 1/2 cup mayonnaise; 1/2 cup sour cream or Greek yogurt; 1 tablespoon Dijon mustard; 1 teaspoon garlic powder; 1 teaspoon onion powder; Salt and black pepper to taste; 1/2 cup grated Parmesan cheese; 1/4 cup sun-dried tomatoes, chopped; 1/4 cup red onion, finely diced; 1/3 cup chopped fresh parsley; 1/4 cup baby spinach, roughly chopped (optional); 1/4 cup toasted pine nuts (plus extra for garnish); Juice of half a lemon; Optional: chopped cooked bacon, olives, or pickles for extra flavor

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Creamy Chicken Pasta Salad is the ultimate comfort food that combines the richness of creamy dressing with the freshness of vegetables. This quick, flavorful meal serves as the perfect picnic dish, making it ideal for gatherings or light dinners. Imagine a salad bursting with the goodness of tender pasta, juicy chicken, and a tangy dressing topped with toasted pine nuts. In just 30 minutes, you can whip up a delightful dish that is sure to impress your family and friends.

Why You’ll Love This Creamy Chicken Pasta Salad

This creamy chicken pasta dish is beloved for numerous reasons. First, it’s incredibly easy to prepare, making it an ideal option for busy weeknights. Second, it’s versatile; you can customize it with your favorite veggies or proteins. Third, it’s perfect for meal prep, allowing you to enjoy delicious lunches throughout the week. Additionally, this recipe can be served cold, making it perfect for potlucks or picnics. With the comforting flavors and creamy texture, it satisfies both the palate and the soul. Lastly, the combination of healthy ingredients makes this chicken pasta salad recipe a guilt-free indulgence!

Ingredients for Creamy Chicken Pasta Salad

Gather these items:

3 cups cooked pasta (rotini, fusilli, or orecchiette)
2 cups cooked chicken breast, chopped or shredded
1/2 cup mayonnaise
1/2 cup sour cream or Greek yogurt
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and black pepper to taste

1/2 cup grated Parmesan cheese
1/4 cup sun-dried tomatoes, chopped
1/4 cup red onion, finely diced
1/3 cup chopped fresh parsley
1/4 cup baby spinach, roughly chopped (optional)
1/4 cup toasted pine nuts (plus extra for garnish)
Juice of half a lemon
Optional: chopped cooked bacon, olives, or pickles for extra flavor

How to Make Creamy Chicken Pasta Salad Step-by-Step

Step 1: Boil pasta in salted water until al dente. Drain and rinse with cold water; set aside.
Step 2: Cook chicken breast seasoned with salt and pepper, or use rotisserie. Chop or shred.
Step 3: In a large bowl, whisk mayonnaise, sour cream or yogurt, Dijon mustard, garlic powder, onion powder, lemon juice, salt, and pepper until smooth.
Step 4: Add cooked pasta, chicken, sun-dried tomatoes, red onion, spinach, parsley, Parmesan, and toasted pine nuts to the dressing. Toss gently.
Step 5: Cover and chill for at least 30 minutes. Stir before serving and garnish with extra parsley and pine nuts.

Pro Tips for the Perfect Creamy Chicken Pasta Salad

Keep these in mind:

This salad is perfect for meal prep and lunchboxes.
Great for potlucks or light dinners.
Feel free to customize with additional ingredients like olives or pickles for extra flavor.
For a healthier twist, consider using Greek yogurt instead of sour cream.

Best Ways to Serve Creamy Chicken Pasta Salad

Enjoy this salad in various ways! Serve it chilled on a bed of fresh greens for a light lunch or as a side dish at your next barbecue. You can also pair it with crusty bread or serve it in pita pockets for a fun twist. This easy creamy chicken pasta salad is sure to be a hit at any gathering.

How to Store and Reheat Creamy Chicken Pasta Salad

This salad can be stored in an airtight container in the refrigerator for up to three days. To maintain its freshness, avoid adding dressing until just before serving. If you want to make it in advance for creamy chicken pasta salad for potlucks, prepare the ingredients separately and mix them on the day of your event.

Frequently Asked Questions About Creamy Chicken Pasta Salad

What’s the secret to perfect Creamy Chicken Pasta Salad?

The key to a perfect creamy chicken noodle salad is balancing the flavors and textures. Don’t overcook the pasta, and ensure the dressing is well-mixed for even flavor distribution.

Can I make Creamy Chicken Pasta Salad ahead of time?

Yes, you can make this chicken pasta salad with dressing ahead of time. It tastes even better after the ingredients have had time to meld together in the refrigerator.

How do I avoid common mistakes with Creamy Chicken Pasta Salad?

To avoid common mistakes, ensure you season the pasta water well and don’t skip rinsing the pasta after cooking. This prevents it from becoming mushy in the salad.

Variations of Creamy Chicken Pasta Salad You Can Try

Feel free to experiment with this salad! You can add roasted vegetables for a creamy chicken pasta salad with vegetables variation or use a different protein like tuna for a twist. Consider making a cold creamy chicken pasta salad by incorporating seasonal veggies like bell peppers or zucchini for added crunch. The possibilities are endless!

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